The careful transformation of the historic Dodge's Cider Mill into the vibrant Mill River Winery in Rowley, MA took a careful attention to detail and a thorough understanding of the production process. The OLSON LEWIS + Architects hospitality team crafted a beautiful tasting room, retail space in the front, and production area in the back, blending rustic charm with modern functionality.
Owner Donna Martin produces handcrafted wines using the finest local and global grapes. Donna, a Ph.D. analytical chemist, and Rick Rousseau, an award-winning amateur winemaker, have created a unique synergy, making the winery a perfect blend of historic and modern, art and science.
